Course:    Beverage    Breakfast    Dessert    Dinner    Dressing    Entree    Lunch    Side Dish    Snack |
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Average Rating |  ?
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| | No. of Servings |   50 | Approximate Cost |   $36.16
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| | | Ingredients: | | 2.00 kg | cabbage   | 1.00 kg | red cabbage   | 1.00 kg | carrot grated   | 2.00 bn | coriander (fresh bunch)   | 3.00 | red onion (ea)   | 300.00 ml | olive oil pure   | 300.00 ml | lime juice   | 4.00 tbsp | cumin   | Optional Ingredients: |
0.00 | green chili Add to shopping list | |
Directions:
Shred green and red cabbage in separate piles.
Mix green cabbage, carrot, sliced peppers, coriander, and onion together.
Mix dressing ingredients together and pour over. Mix well.
Add red cabbage in just before serving. |
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