Course:    Beverage    Breakfast    Dessert    Dinner    Dressing    Entree    Lunch    Side Dish    Snack |
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Average Rating |  ?
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| | No. of Servings |   3 | Approximate Cost |   $7.54
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| | | Ingredients: | | 0.50 pk | mesclun   | 1.00 | mango (fresh)   | 1.00 | carrot (ea)   | 0.50 | basil - fresh   | 0.25 | spring onion (ea)   | 3.00 tbsp | lime juice   | 2.00 tsp | brown sugar   | 1.00 tbsp | fish sauce   | |
Directions:
1. Rinse fresh greens and dry. Place in a salad bowl. Add all the other vegetables.
2. Slice the mango on either side of the stone and scoop out the fruit. Slice fruit up into cubes. Add mango cubes to the salad.
3. To make the dressing, place all Basil Dressing ingredients in a mini chopper, food processor or blender. Blitz to create a delicious basil dressing.
4. Drizzle dressing over salad (use a spoon to scrape it all out). Then toss well. |
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