Average Rating  ? No. of Servings   20 Approximate Cost   $7.87 Comments: needed more at Equip, so have altered recipe to bigger serving size   Ingredients: 300.00 ml   yoghurt greek   0.50 tsp   garlic (crushed)   30.00 ml   lemon juice   0.50 tsp   salt   0.25 tsp   black pepper   300.00 g   mayonnaise (Best or Helmann))

Directions: IF ANY DAIRY FREE DRESSING REQUIRED, PUT SOME MAYO/GARLIC/LEMON JUICE ASIDE BEFORE YOGHURT IS ADDED Mix all ingredients together, check for seasonings. Add more garlic if desired.