Course:    Beverage    Breakfast    Dessert    Dinner    Dressing    Entree    Lunch    Side Dish    Snack |
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Average Rating |  ?
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| | No. of Servings |   15 | Approximate Cost |   $8.47
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| | | Ingredients: | | 300.00 g | potato (kg)   | 1.50 c | Tasty cheese   | 1.00 | brown onion (ea)   | 320.00 g | Pastry - flaky puff   | 50.00 g | bacon   | 5.00 g | rosemary - fresh (g)   | |
Directions:
Oven 200°C
Boil potatoes, mash with butter. Cool.
Mix with grated cheese, cooked bacon, diced onion, rosemary.
Spread over pastry, roll up and cut into 1.5cm thick slices.
Bake 20 - 25 minutes.
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