Course:    Beverage    Breakfast    Dessert    Dinner    Dressing    Entree    Lunch    Side Dish    Snack |
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Average Rating |  ?
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| | No. of Servings |   18 | Approximate Cost |   $5.17
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| | | Ingredients: | | 275.00 g | Edamame Beans   | 0.50 | avocado   | 2.00 tbsp | rice bran oil   | 1.00 tbsp | olive oil   | 20.00 g | Miso Paste   | 7.00 g | wasabi   | 1.00 tbsp | rice wine vinegar   | 1.00 tbsp | water   | 1.00 | garlic (cloves)   | 1.00 tsp | tuscan seasoning   | |
Directions:
Cook edamame beans according to packet instructions.
Drain and refresh in cold water, then drain again
Crush garlic.
Blend everything in food processor, except tuscan seasoning, process until smooth.
Spoon into serving dish, garnish with tuscan seasoning. |
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