Average Rating  ? No. of Servings   4 Approximate Cost   $9.09 Comments:   Ingredients: 600.00 g   beef rump steak   0.25   red onion (ea)   8.00   kebab skewers   2.00 tsp   sumac

Directions: Cut Rump steak into pieces Cut onion into chunks, and separate the layers. Put onto skewers with a piece of red onion between each piece of meat