Course:    Beverage    Breakfast    Dessert    Dinner    Dressing    Entree    Lunch    Side Dish    Snack |
|
Average Rating |  ?
|
| | No. of Servings |   10 | Approximate Cost |   $28.91
| |
| |
| |
| | | Ingredients: | | 11.00 | hamburger bun   | 0.15 | lettuce   | 0.10 kg | carrot (kg)   | 100.00 g | mild cheese   | 2.00 | brown onion (ea)   | 200.00 g | pinapple rings   | 100.00 g | beetroot   | 2.00 | tomato (ea)   | 50.00 ml | aioli   | 50.00 ml | tomato relish   | 5.00 | egg   | |
Directions:
|
|
Directions:
Slice and fry |
|