Course:    Beverage    Breakfast    Dessert    Dinner    Dressing    Entree    Lunch    Side Dish    Snack |
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Average Rating |  ?
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| | No. of Servings |   6 | Approximate Cost |   $14.43
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| | | Ingredients: | | 6.00 | Sausages premium GF DF   | 420.00 g | baked beans (canned)   | 6.00 | egg   | 0.50 | wholegrain bread   | 0.50 | fresh parsley   | 4.00 tbsp | butter   | 6.00 tbsp | milk - blue   | |
Directions:
Cook sausages, toast and beans
Mix eggs and milk together and cook, add chopped parsley at end |
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