Course:    Beverage    Breakfast    Dessert    Dinner    Dressing    Entree    Lunch    Side Dish    Snack |
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Average Rating |  ?
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| | No. of Servings |   6 | Approximate Cost |   $15.05
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| | | Ingredients: | | 500.00 g | chicken breast (kg)   | 1.00 | brown onion (ea)   | 1.00 | garlic (cloves)   | 1.00 tsp | cumin   | 400.00 g | tomatoes diced (canned)   | 0.25 c | tomato paste   | 12.00 | tortilla   | 1.00 c | mild cheese   | 1.00 tbsp | vegetable oil   | 0.25 c | water   | |
Directions:
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