Average Rating  ? No. of Servings   15 Approximate Cost   $1.96 Ingredients: 2.00 c   friend   2.00 c   flour   2.00 tbsp   olive oil   2.00 tsp   salt

Directions: Combine active sourdough mixture to flour Add salt and oil as it combines Add additional flour until mixture is not tacky Shape and leave to rise until bread no longer springs back when poked with a finger. Bake at 200 degrees.