Average Rating  ? No. of Servings   5 Approximate Cost   $5.98 Ingredients: 800.00 g   carrot (kg)   50.00 g   bacon   2.00   rosemary    1.00   garlic (cloves)   0.50   orange (ea)   25.00 g   butter   1.00   orange juice

Directions: dice carrots zest and juice oranges place with diced bacon and other ingredients in a pan cover with foil with baking paper underneath to stop foil sticking to carrots bake at 200 - 180 C for about 1 hr till tender