Course:    Beverage    Breakfast    Dessert    Dinner    Dressing    Entree    Lunch    Side Dish    Snack |
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Average Rating |  ?
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| | No. of Servings |   3 | Approximate Cost |   $2.17
| | Comments: | Only make half if using as an entree  |
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| | | Ingredients: | | 75.00 g | salami   | |
Directions:
Add to pesto and sweet chili flat breads |
Flat breads (pesto & sweet chilli) (
Required ) :
| 0.60 | pizza base   | 45.00 g | pesto   | 45.00 ml | sweet chilli sauce   | 30.00 g | cream cheese   | 9.00 g | parmesan cheese   | 72.00 g | mild cheese   | 0.60 tsp | black pepper   | 0.12 | pizza base (GF)   |
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Directions:
Spread pizza base with pesto and sweet chilli.
Add olives and blobs of cream cheese.
Cover with cheeses and sprinkle with pepper.
Bake at 200 degrees until cheese is bubbly and melted. |
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