Course:    Beverage    Breakfast    Dessert    Dinner    Dressing    Entree    Lunch    Side Dish    Snack |
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Average Rating |  ?
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| | No. of Servings |   3 | Approximate Cost |   $6.72
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| | | Ingredients: | | 1.00 c | rice flour   | 0.38 c | soy milk   | 1.00 seperated | egg   | 0.13 c | sugar   | 0.25 c | water   | 45.00 g | dairy free spread   | 1.00 tbsp | baking powder GF   | 1.50 drops | vanilla essence - imitation   | 150.00 g | bacon   | 4.50 tbsp | maple syrup - imitation   | 0.03 l | cream   | 1.00 | banana (unit)   | 15.00 g | dark chocolate chips   | 0.25 | lemon (ea)   | |
Directions:
1) Add rice flour, BP, yolks, soy milk, water, spread, vanilla, mix till smooth
2) In a seperate bowl beat egg whites till they peak, adding the sugar as you go.
3) Fold both together, cook.
4) Repeat.
Cook bacon sometime too :)
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