Course:    Beverage    Breakfast    Dessert    Dinner    Dressing    Entree    Lunch    Side Dish    Snack |
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Average Rating |  ?
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| | No. of Servings |   12 | Approximate Cost |   $8.55
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| | | Ingredients: | | 2.00 c | flour   | 4.00 tsp | baking powder GF   | 1.00 tsp | cinnamon   | 0.50 tsp | salt   | 0.50 c | caster sugar   | 100.00 g | butter   | 1.00 c | milk - blue   | 1.00 | egg   | 1.50 c | blueberries   | |
Directions:
1) Sieve dry ingredients
2) Melt butter, add milk and egg. Beat thoroughly to mix.
3) Combine all ingredients, folding, being careful not to over mix. Flour should be wet, not smooth
4) Bake at 220 degrees for 12-25 minutes |
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