Average Rating  ? No. of Servings   5 Approximate Cost   $11.60 Comments:   Ingredients: 500.00 g   Lamb Mince   1.00   brown onion (ea)   1.00 tsp   garlic (crushed)   1.50 tsp   salt   1.00 tsp   black pepper   1.00 tbsp   cumin   0.50 tsp   Chilli Flakes   1.00 tbsp   olive oil   1.00   kebab skewers   Optional Ingredients: 0.00   roma tomato Add to shopping list 0.00   red onion (ea) Add to shopping list 0.00   lettuce Add to shopping list 0.00   lemon (ea) Add to shopping list

Directions: Grate or mince onion. Place lamb mince, grated onion, crushed garlic, salt, pepper, cumin and chilli flakes in a bowl and use your hands to just combine (don't over mix). *Divide into 10 portions and mould onto skewers.* Heat oil in a large skillet over medium high heat. Add skewers and cook for 8 minutes, turning to brown all sides. Meanwhile, slice tomatoes and red onion. Serve kebabs with pita/flatbread, lettuce, tomatoes, red onion and yoghurt sauce on the side. Wedges of lemon are also a great accompaniment. *Skewers can be made ahead of time and frozen, then thawed and cooked on the day needed.*