Course:    Beverage    Breakfast    Dessert    Dinner    Dressing    Entree    Lunch    Side Dish    Snack |
|
Average Rating |  ?
|
| | No. of Servings |   3 | Approximate Cost |   $7.30
| |
| |
| |
| | | Ingredients: | | 1.00 c | rice flour   | 1.00 c | soy milk   | 1.00 | egg   | 0.25 c | sugar   | 0.50 tsp | baking powder GF   | 0.50 tsp | baking soda   | 15.00 g | dairy free spread   | 150.00 g | bacon   | 4.50 tsp | maple syrup - imitation   | 1.00 | banana (unit)   | |
Directions:
Separate eggs first.
Whip whites until stiff.
Mix flour, soy milk, egg yolks, baking soda and dairy free spread together then fold beaten egg whites into them.
cook as usual.
|
|