Course:    Beverage    Breakfast    Dessert    Dinner    Dressing    Entree    Lunch    Side Dish    Snack |
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Average Rating |  ?
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| | No. of Servings |   1 | Approximate Cost |   $2.55
| | Comments: | basic sandwich   |
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| | | Ingredients: | | 2.00 sli slices | Bread- GF slice   | 5.00 g | dairy free spread   | 30.00 g | Roast Beef sliced   | 10.00 g grated | carrot (kg)   | 15.00 g | cream cheese   | |
Directions:
Can use shaved or sliced ham.
Additions could be tomato, lettuce, carrot, mustard etc.
DF option could be mayo or hummus instead of cream cheese.
Spread each slice of bread with spread and cream cheese. Put Filling in between. Top with second slice of bread and cut into 2 or 4 |
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