Average Rating  ? No. of Servings   14 Approximate Cost   $9.15 Comments: This is dodgy!!  Ingredients: 210.00 g   mesclun   1.00   tomato (ea)   150.00 g   carrot (kg)   2.00 tbsp   pumpkin seeds   2.00 tbsp   sunflower seeds

Directions: Julienne carrots, cut tomatoes by hand. Mix at the last minute. Put the vinaigrette in at the last minute too. Dress with red wine vinaigrette or other.

Red Wine Vinaigrette ( Required ) : 0.05 l   red wine vinegar   0.05 tbsp   salt   0.09 tbsp   black pepper   0.19 tbsp   honey   0.47   garlic (cloves)   0.05   thyme   0.09 c   olive oil   0.23   lemon (ea)

Directions: Juice and zest the lemons Blend together