Average Rating  ? No. of Servings   5 Approximate Cost   $4811.59 Comments: For family camps, serve as separate elements.  Ingredients: 15.00 ml   olive oil pure   600.00 kg   beef mince   14.00 g mild   mexican spice mix   0.40 shredded   Lettuce Iceberg   0.10 kg diced   tomato (kg)   60.00 g finely chopped   red onion (kg)   0.50 diced   avocado   0.13 chopped   coriander (fresh bunch)   100.00 g   grated cheese   150.00 g crushed   corn chips (GF DF)   175.00 g   Corn whole kernal   175.00 g   black beans in brine   150.00 ml mild   Salsa   150.00 g   sour cream   20.00 g   jalapeno pepper   15.00 ml   lemon juice

Directions: Shred lettuce Dice tomato Crush corn chips. Drain and rinse black beans and corn- mix together with onion, avocado, coriander. If needed keep some onion free. Heat oil and fry mince and mexican spice mix together over medium high heat until browned and cooked through. Keep warm. Mix salsa and sour cream together as dressing- and thin with lemon juice as needed. If serving as a combined salad: Layer elements in trays- first lettuce, then tomatoes, then beans, corn, onion, and coriander mix, avocado, grated cheese. Just prior to serving spoon the mince on top. Top with crushed corn chips. Add dressing last or on the side. Serve jalapenos/hot sauce on the side Or, for groups where there are a lot of children or allergies then serving elements separately is probably a better option.