Course:    Beverage    Breakfast    Dessert    Dinner    Dressing    Entree    Lunch    Side Dish    Snack |
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Average Rating |  ?
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| | No. of Servings |   3 | Approximate Cost |   $5.32
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| | | Ingredients: | | 75.00 g | portobello mushroom   | 0.50 | capsicum orange   | 0.50 | courgette   | 60.00 g | tomato paste   | 25.00 g | black olives (sliced)   | 15.00 g | mixed herbs   | 0.30 | red onion (ea)   | 15.00 g | parmesan cheese   | |
Directions:
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