Average Rating  ? No. of Servings   5 Approximate Cost   $11.83 Comments: Cornerstone 2020 camp  Ingredients: 8.00 sli   sandwich bread   100.00 g   mild cheese   300.00 g   grapes   15.00 ml   mayonnaise (Best or Helmann))   20.00 g   jam   2.00   egg   20.00 g   margarine   10.00 g   DF Spead Olivani

Directions: For the sandwiches: Cook the eggs in a saucepan filled with water by bringing it to the boil then reducing the heat to simmer and cooking a further 8 minutes. Drain the hot water and cover eggs with cold water for 5 minutes. Remove eggs from water and when cool enough, crack and peel egg shells. Mash egg with mayo. Spread margarine on one side of all pieces of bread **except for sandwiches made for dairy-free children use dairy-free spread**. Make half of the sandwiches jam (spread on one slice only) and half egg (a couple of slices per two-slice sandwich). Cut off crusts and cut each sandwich into triangles. For the cheese: Cut thick slices of cheese and cut each slice into cubes. For the grapes: Cut each grape in half. Arrange on a plate all together.