Course:    Beverage    Breakfast    Dessert    Dinner    Dressing    Entree    Lunch    Side Dish    Snack |
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Average Rating |  ?
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| | No. of Servings |   3 | Approximate Cost |   $3.27
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| | | Ingredients: | | 50.00 ml | pesto   | 15.00 g | parmesan cheese   | 15.00 g | mixed herbs   | 50.00 g | mild cheese   | 45.00 g | tomato paste   | |
Directions:
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Pizza crusts (sourdough) (
Required ) :
| 1.00 c | friend   | 1.50 tbsp | olive oil   | 1.00 tsp | salt   | 1.00 c | flour   |
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Directions:
combine all ingredients and mix together, adding additional flour until dough consistency.
Shape into balls and wrap with plastic wrap.
Leave to rise until doubled in size
Flatten into pizza crusts and lightly bake at 180 degrees on a pizza stone. |
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