Average Rating  ? No. of Servings   9 Approximate Cost   $20.23 Comments:   Ingredients: 2.50 c   cashew nuts raw   1.00 tsp   Vanilla essence   0.50 c   syrup   0.25 c   coconut oil   0.50 tsp   lemon juice   0.25 c   water   0.13 tsp   salt   250.00 g thawed   frozen blueberries   0.50 tsp   dates   0.50 c   almonds

Directions: Cover the cashews with boiling water and let soak 8 hours or overnight. Make the crust by combining dates, almonds and a pinch of salt in a food processor until fine crumbles form. If mixture is too dry, add 1 Tbsp water. Press the crust into a lined springform tin, or into silicon muffin tins. Freeze until ready to use. Next day- Combine all filling ingredients in high quality food processor or blender for 6-7 minutes until well mixed. Pour into prepared crust and freeze. Thaw 15-20 minutes prior to serving.