Course:    Beverage    Breakfast    Dessert    Dinner    Dressing    Entree    Lunch    Side Dish    Snack |
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Average Rating |  ?
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| | No. of Servings |   3 | Approximate Cost |   $3.75
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| | | Ingredients: | | 1.00 c | flour   | 0.75 c | Plant Based Milk DF   | 1.00 | egg   | 0.13 c | sugar   | 0.50 tsp | baking soda   | 0.50 tsp | baking powder GF   | 15.00 g | rice bran oil   | 0.25 tsp | salt   | |
Directions:
1) Mix oil with beaten eggs and a small amount of milk sub.
2) Mix egg mixture, flour, salt and sugar together with.
3) Add half the milk sub, top up to change consistency.
4) Rest in fridge overnight.
5) Add baking powder and baking soda just before using. |
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