Average Rating  ? No. of Servings   6 Approximate Cost   $18.33 Comments:   Ingredients: 15.00 ml   olive oil   750.00 g   beef mince   100.00 g   brown onion (kg)   200.00 g   carrot (kg)   0.13   celery (bunch)   700.00 g   tomato passata   1.00 sliced   red pepper   250.00 g   pasta spirals   200.00 g   courgette   200.00 g   grated cheese   10.00 g   garlic (crushed)   1.00   bay leaves   1.00 tsp   basil dried   1.00 tsp   oregano

Directions: Turn slow cooker to High to preheat. In a frying pan, brown mince well then add to slow cooker. Then saute onion and garlic, add to slow cooker. Add tomatoes, and vegetables to slow cooker and any herbs/spices you want and stir well. Cook on Low for 6-8 hours Meanwhile, cook pasta until al dente, drain and cool and drain. About 30 minutes before serving add cooked pasta and sprinkle cheese over. (remove some mix first if dairy free