Course:    Beverage    Breakfast    Dessert    Dinner    Dressing    Entree    Lunch    Side Dish    Snack |
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Average Rating |  ?
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| | No. of Servings |   50 | Approximate Cost |   $5.30
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| | | Ingredients: | | 4.00 kg | tropical fruit salad   | 500.00 g | Frozen Mango   | 0.50 kg | banana (unit)   | |
Directions:
Open tin, mix with frozen mango and banana if using and serve:-) |
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