Course:    Beverage    Breakfast    Dessert    Dinner    Dressing    Entree    Lunch    Side Dish    Snack |
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Average Rating |  ?
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| | No. of Servings |   2 | Approximate Cost |   $0.58
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| | | Ingredients: | | 1.00 | pita pocket   | 10.00 ml | olive oil-extra virgin   | 0.25 tsp | garlic salt   | |
Directions:
Chop pita pocket into desired size wedges
Put oil in a hole free a plastic bag, add wedges and seasonings and massage around.
Spread on baking tray.
Bake at 180 around 10-15 minutes until desired crispness. |
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