Course:    Beverage    Breakfast    Dessert    Dinner    Dressing    Entree    Lunch    Side Dish    Snack |
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Sausages in rolls for lunch (st Savs 2108) |
Average Rating |  ?
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| | No. of Servings |   10 | Approximate Cost |   $113.05
| | Comments: | reduced sausages from dinner amount and increased onions  |
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| | | Ingredients: | | 50.00 ml | vegetable oil   | 20.00 | Sausages premium GF DF   | 400.00 g | brown onion (ea)   | 15.00 | bread rolls   | 50.00 ml | tomato sauce GF   | 50.00 ml | mild american mustard   | 10.00 ml | bbq sauce GF   | |
Directions:
1) Slice onions to go with sausages
2) Cook Onions in oil.
3) Bake or grill sausages. (bake on trays on baking paper at 180 around 20-30 minutes)
4) Serve with sliced rolls and condiments. |
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