Course:    Beverage    Breakfast    Dessert    Dinner    Dressing    Entree    Lunch    Side Dish    Snack |
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Average Rating |  ?
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| | No. of Servings |   35 | Approximate Cost |   $29.32
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| | | Ingredients: | | 25.00 | dilmah ceylon teabags   | 250.00 g | hot chocolate (DF)(GF)   | 400.00 g | coffee- plunger   | 150.00 g | sugar   | 3.00 l | milk - blue   | 2.00 l | milk - green   | 10.00 | dilmah earl grey teabags   | 10.00 | peppermint teabags   | 50.00 g | instant coffee   | |
Directions:
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